At AU we are committed to promoting sustainable development through our research, degree programmes and operations.
AU’s cafeterias are developing more and more vegetarian dishes, and this greener food is gradually finding its way onto people’s plates at AU’s meetings and conferences. Vegetarian catering is one of 34 new initiatives that aim to help create a greener university. Read more about the new initiatives.
At the intersection of Nordre Ringgade and Trøjborgvej you will find the AU Garden where there’s room for gardening, socialising, and encouraging biodiversity. A project group of students and employees who are passionate about plants and biodiversity is behind the project. Would you like to join? Find out more.
How can businesses and organisations generate more climate-friendly procurement? Aarhus University will help to answer this question when a working group headed by the university roll up their sleeves as part of a new climate alliance in Aarhus.
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