The course aims to give participants a basic knowledge of a number of experimental methods within high resolution nuclear magnetic resonance (NMR), mass spectroscopy (MS), infrared and ultraviolet spectroscopy (IR and UV), and electron paramagnetic resonance (EPR). Emphasis is laid upon the practical application of these as analytical tools in various chemical disciplines, especially organic chemistry.
Text-books
H. Friebolin: Basic One- and Two-Dimensional NMR Spectroscopy VCH
F.W.McLafferty: Interpretation of Mass Spectra, University Science Books
D.H.Williams and I. Fleming: Spectroscopic Methods in Organic Chemistry, McGraw-Hill
Evaluation
1 written examination (13 scale)
ECTS-credits
10
Semester
Spring